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Behold! The Batter Blaster Cake

It looks like some fans have discovered that Batter Blaster isn’t just for the griddle or waffle iron. Feast your eyes on…THE BATTER BLASTER CAKE! (Thanks to Joe H. of Rockstar Bagels for the great recipe!)

Ingredients:
-Non-stick cooking spray
-Batter Blaster Organic Whole Wheat with Brown Sugar & Cinnamon
-Batter Blaster Double Chocolate
-Batter Blaster Buttermilk
-Maple Syrup

Step 1: Preheat oven to 400 degrees, and grease a glass 9×9 baking dish.

Step 2: Fill 1/3 of the baking dish with Batter Blaster Organic Whole Wheat.

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Step 3: Spray Batter Blaster Double Chocolate on top of the Whole Wheat to create a second layer.

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Step 4: Cover the Double Chocolate layer with Batter Blaster Buttermilk.

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Step 5: Drizzle maple syrup on top of batter.

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Step 6: Bake in oven for 20-22 minutes.

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Step 7: Remove from oven and let cool for 5 minutes.

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Step 8: Cut yourself a piece, and enjoy!

This entry was posted on Friday, April 29th, 2011 at 1:29 pm and is filed under Fan Favorites, New Flavors, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

2 Responses to “Behold! The Batter Blaster Cake”

  1. Kathy S says:
    April 29, 2011 at 2:49 pm

    OMG, I seriously would LOVE to try to make this cake! BUT…..the regular Buttermilk BatterBlaster is the only available choice for me up here. DRAT!!

  2. Administrator says:
    May 2, 2011 at 9:33 am

    Hi Kathy! If you’re looking for a wider variety of Batter Blaster flavors in your store, we always suggest to request them to the dairy or grocery manager. Hopefully we’ll have a larger variety where you live soon!

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