How to Air Fry Bacon?

Bacon is the easiest recipe you can make in an air fryer. This appliance is essential if you want to make bacon at home.

It’s one of the easiest and most straightforward things to cook. Bacon is a great addition to your breakfast. Everyone loves to eat crispy bacon strips and enjoy eggs and coffee every morning.

If you want to impress your loved ones by cooking a delicious English breakfast, an air fryer is the best choice.

Why Air Fry Bacon?

Most people cook bacon in a toaster oven or frying pan. An air fryer is a better option if you want bacon strips that are evenly cooked in a shorter time. The air fryer has many benefits for bacon cooking.

Even cooking:

It is an art to fry bacon. It takes patience to fry bacon properly and the right temperature. Bad cooking methods are the main reason why most people don’t cook bacon evenly. An air fryer can cook bacon evenly as long as the temperature is constant and the fan evenly distributes hot air inside the basket. The pieces will cook perfectly without any burned edges. The middle of the bacon will also be crispy.

Faster cooking:

An air fryer makes it easy to cook bacon in a shorter time. Air fryers are known for their ability to cook food faster. It takes only 5-10 minutes to fry bacon.

Easy to Use

Air fryers make it easier to cook. Air fryers are a more efficient way to cook bacon than traditional methods. You don’t have to stand in front of the stove to flip them and cook them. Simply place the bacon strips into the basket and let it cook by itself.

No mess:

It can make a lot of mess when you fry bacon in a pan. Bacon can splatter the oil in the pan, ruining the counter and walls. After cooking, you need to clean up all the mess. An air fryer makes it impossible to have oil splatters. To clean the basket, you can use a paper towel.

Crispy, Healthy and Delicious:

The air fryer makes it easy to make crisp, healthy bacon. To fry bacon, you don’t have to use oil. The bacon’s fat melts at high temperatures and drips into the basket. This makes bacon safe and healthy for those who are health conscious.

How to Air Fry Bacon.

We can teach you how to air fry bacon. This recipe will show you how to cook perfectly cooked bacon in your air fryer at home.

Step 1 – Purchase Bacon

Bacon is the main ingredient for frying bacon. If you don’t have bacon strips in your refrigerator, you can buy it at the grocery store. Bacon comes in different sizes so be sure to buy it according to the size of your fryer basket.

Step 2 – Slice bacon

Some people prefer to buy the whole meat instead of just strips. If you have bacon strips, cut them into slices. You can also cut large bacon strips in half to make it easier to fit into the fryer basket.

Step 3 – Prepare an Air Fryer

After the bacon is cooked, prepare the air fryer. You must ensure that the basket and the air fryer are clean. You will need to clean the basket and air fryer first. After it’s done, plug the power cord into the switch to turn the device on. To turn it on, you will also need the power button on the air fryer.

Step 4 – Preheat the Air Fryer

Pre-heat the oven before you add the bacon slices to the basket. This will allow you to cook bacon quickly and efficiently. For 3 minutes, heat the fryer to 350F. This is the ideal temperature for preheating.

Step 5 – Smoke Control

This precautionary measure is necessary to reduce smoke from bacon cooking. Smoke can form when bacon is cooked at high temperatures. Smoke can still be detected even if bacon is air-fried. Here are some ways to avoid it.

Water: The most popular solution. To avoid smoking, you will need to add some water to the bottom.

Foil: A foil can be kept at the bottom. This method is for capturing the melted fat and not throwing it away.

Bread: You can also leave some bread pieces at the bottom. The bread will absorb the fat and smoke, so you can keep some pieces of bread at the bottom.

Step 6 – Place the Bacon Strips into an Air Fryer Basket

After the fryer has been preheated, remove the basket from the oven and place the bacon strips. The bacon should be arranged in layers. You can overlap the bacon pieces if they are thinner. You shouldn’t stack the bacon strips over each other. It should look like layers or waves.

Step 7 – Set the Timer and Temperature

You will now need to adjust the temperature for air-frying the bacon. For 10 minutes, heat the device to 400°F. It doesn’t matter if you flip the bacon or inspect it between.

Step 8 – Adjust the Timer

It may take longer to cook bacon slices that are thick. Cook the bacon for 5 minutes longer if it isn’t cooked in 10 minutes.

Step 9 – Remove the slices and serve

After the bacon is ready, open the basket with tongs and transfer it to a plate. To drain any excess fat, you can use a paper towel and then begin to eat it with eggs.

These are the steps to air fry bacon. Air fryers will cook bacon evenly and crispy in just 10 minutes.

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